Chicken Burgers

Ingredients:

·         2 boneless, skinless chicken breasts

·         1 egg, lightly beaten

·         seasoned bread crumbs with corliander

·         3 tbsp olive oil

·         4 large slices tasty cheese

·         4 hamburger buns, split,

·         1/3 cup whole-egg mayonnaise

·         3 iceberg lettuce leaves, finely shredded

·         2 tomatoes, thinly sliced

·         12 slices cucumber

Method:

1.      Preheat the oven to 180 C.

2.      Make sure your boneless, skinless chicken breasts are thin by either slicing them in      half or pounding them flatter

3.      season the chicken breasts with salt and pepper.

4.      Dip the chicken first into flour, shaking off any excess. Then dip it into the egg, shaking off any excess. Finally, dip it into the seasoned bread crumbs.

5.      Lay the breaded chicken on the frying pan,

6.      Spread hamburger bun bases with mayonnaise and ketchup. Place chicken breasts on buns, Top with lettuce, tomato, cucumber, cheese. Cover with bun tops.

7.      Bake for 5 mins in the preheated oven.

8.      Serve with chips